Love, Lucy is the New School Free Press’ weekly advice column, where writers anonymously share thoughtfully researched solutions to your questions about life. Send submissions through Love, Lucy’s…
Category: Series
Fashion on Fifth: Class is in session!
Fashion on Fifth is back! And it’s not the only thing that’s back, either. With the fall 2024 semester finally upon us, I couldn’t resist asking people to divulge the creative processes behind curating their individual back-to-school looks.
Love, Lucy: How to balance it all
In the first Love, Lucy of the semester, Lucy answers the age-old question of how to balance it all. Lucy says, “Balancing it all is a juggling act; no one answer fits all solutions here. Everyone’s situation is different. Therefore, everyone’s solution is different.” If you are a busy bee, you’ll want to read Lucy’s tips for managing school, work, and life — oh my!
Cook-ING: Fridge-clean-out pasta
Welcome to Cook-ING, a biweekly series where writer Ingrid Doubleday (Ingrid, ING, get it?) shares recipe ideas and reviews, meal-prepping tips, dinner party plans, and other fun cooking-related tidbits, stories, and snacks. This week, we’ll be clean-ING out our fridges and cook-ING up a delicious lemony, garlicky, green pasta.
The New Review: ‘Vera List Courtyard’ by Michael Van Valkenburgh and Martin Puryear
The New Review is a biweekly series where writer Kayley Cassidy will examine an art installation or exhibition close to The New School campus. This week, she stayed on campus, reflecting on The New School’s past and contemplating its present in the Eugene Lang Vera List Courtyard.
Writes & Bites: Bibliotheque and tackling summer writing goals
Welcome to Writes & Bites — a series where Creative Writing MFA student Arianna Gundlach periodically reviews a place in New York City you could write at and tackles a writing topic that has been weighing on your mind. This week we look at what seems to be the new trend, Bibliotheque, another café-bar-bookstore, located at 54 Mercer St. in SoHo.