food Archives - Page 5 of 7 - The New School Free Press

Koreatown’s Woorijip: A home away from home

At Woorijip, they stock fresh food daily on a line of storage room like metal shelves, creating a gorgeous and enticing display of packaged soups, rice plates, and fish to feast your eyes upon as you enter. Photo by Clementine Hecker

Restaurant Diary is a column where food editor Clementine Hecker reviews restaurants that stand out among the millions of options in New York City’s restaurant scene On West…

Writes & Bites: Bryant Park and building worlds

Bryant Park is an astounding sensory experience, where you can’t help but leave happy. Illustration by Clara Waldheim

Welcome to Writes & Bites — a series where Creative Writing MFA student Arianna Gundlach will periodically review a place in New York City you could write at…

Writes & Bites: Jefferson Market Library and the little details

It’s the little details of the Jefferson Market Library that make it worthwhile. And as writers, we must also pay attention to the little details to keep our readers invested and interested. Illustration by Clara Waldheim

Welcome to Writes & Bites — a series where Creative Writing MFA student Arianna Gundlach will periodically review a place in New York City you could write at and tackle a writing topic that has been weighing on your mind. This week we look at Jefferson Market Library located at 425 Sixth Ave.

Writes & Bites: Felix Roasting Co. and the first page pact

Writers must forge a sacred pact with the reader from the very first page: if they stay for the journey, they won’t regret the ride. Illustration by Clara Waldheim

Welcome to Writes & Bites — a series where Creative Writing MFA student Arianna Gundlach will periodically review a potential writing spot in New York City and tackle…

Restaurant Diary: The Balanced Chaos at KENKA

Outside the restaurant, a towering statue of a Tanuki and a dusty yet functional cotton candy machine meet your eye. Photo by Avery Palmer.

Restaurant Diary is a column where food editor Clementine Hecker reviews restaurants they find noteworthy that stand out among the millions of options in NYC’s restaurant scene. Sunken…

Writes & Bites: Starbucks Reserve and the inner critic

Your inner critic comes out to play: whether it’s the calorie count police, the Instagram foodie, or the indecisive perfectionist. They sit there at the bar with a pumpkin spice espresso martini in hand, mocking you — judging you. And for us writers, the inner critic can be just as crippling. Illustration by Clara Waldheim

Welcome to Writes & Bites — a series where Creative Writing MFA student Arianna Gundlach will periodically review a potential writing spot in New York City and tackle…